Spicy Tex-Mex Black Bean Enchiladas with Monterey Jack from EveryPlate has:

• 15 WW Points per serving
• 650 calories per serving

Ingredients

• Long Green Pepper
• Scallions
• Garlic
• Tomato
• Cornstarch
• Tex-Mex Paste
• Southwest Spice
• Black Beans
• Flour Tortillas
• Shredded Monterey Jack Cheese
• Canola Oil
• Salt
• Pepper

Meal Variants

• Add chicken breast – no change the WW Points
• Add ground beef (85/15) – 26 WW Points per serving

Possible Ways to Lower This Meal’s Points

• Use a leaner ground beef
• Swap the ground beef out for ground chicken or ground turkey
• Use a lower-point tortilla or corn tortillas
• Use a reduced-fat cheese or skip the cheese
• Use cooking oil spray instead of drizzling
• Use a nonstick pan with less or no oil to cook

Disclaimer

I am a current paid EveryPlate and WW (Weight Watchers) subscriber. I am not compensated by EveryPlate or WW in any way. I’m currently not compensated by any brand or company so anything I say I like is because I use it personally and actually like it! Meal calculations are based on the ingredients, portions, and instructions provided by EveryPlate and the WW Points® Calculator available via my personal WW account. I can’t guarantee that my Points calculations are correct or will match yours since I’m not sure if choosing different preferences in your WW account causes differences in Points calculations. Always double check with your own WW account if you’re unsure. I also have certain Zero Points foods on my WW plan, including certain non-starchy vegetables, fruits, beans, peas, lentils, eggs, fish, shellfish, poultry, tofu, tempeh, yogurt, cottage cheese, corn, and popcorn. These may differ on your WW plan. All ingredients used for calculations are full-fat varieties unless otherwise noted.