Saucy Soy Mushroom & Pepper Bowls with Spicy Mayo & a Fried Egg – 19 WW Points per Serving

Saucy Soy Mushroom & Pepper Bowls with Spicy Mayo & a Fried Egg from EveryPlate has:

  • 19 WW Points per serving
  • 750 calories per serving

Ingredients

  • White Rice
  • Bell Pepper
  • Button Mushrooms
  • Sweet Soy Glaze
  • Sriracha
  • Sesame Seeds
  • Garlic
  • Butter
  • Mayonnaise
  • Cooking Oil
  • Kosher Salt
  • Pepper

Recipe Variants

  • Add chicken breast strips – no change in WW Points per serving
  • Add diced steak – 25 WW Points per serving

Possible Ways to Lower This Meal’s Points

  • Swap the white rice out for wild rice, cauliflower rice, or a zero-point veggie
  • Use a reduced-fat or light mayonnaise (I like Miracle Whip Light)
  • Use a butter substitute (I like I Can’t Believe It’s Not Butter)
  • Use less soy glaze
  • Use a cooking oil spray or non-stick pan without oil
  • Use an air fryer when possible

Disclaimer

I am a current paid EveryPlate and WW (Weight Watchers) subscriber. I am not compensated by EveryPlate or WW in any way. I’m currently not compensated by any brand or company so anything I say I like is because I use it personally and actually like it! Meal calculations are based on the ingredients, portions, and instructions provided by EveryPlate and the WW Points® Calculator available via my personal WW account. I can’t guarantee that my Points calculations are correct or will match yours since I’m not sure if choosing different preferences in your WW account causes differences in Points calculations. Always double check with your own WW account if you’re unsure. I also have certain Zero Points foods on my WW plan, including certain non-starchy vegetables, fruits, beans, peas, lentils, eggs, fish, shellfish, poultry, tofu, tempeh, yogurt, cottage cheese, corn, and popcorn. These may differ on your WW plan. All ingredients used for calculations are full-fat varieties unless otherwise noted.

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