Salisbury Steaks with Herb Mashed Potatoes & Buttered Carrots from EveryPlate has:

• 29 WW Points per serving
• 840 calories per serving

Ingredients

• Carrots
• Garlic
• Onion
• Potatoes
• Sour Cream
• Ranch Spice
• Panko Breadcrumbs
• Soy Sauce
• Beef Stock Concentrate
• Ground Beef
• Kosher Salt
• Pepper
• Cooking Oil
• Butter
• Flour

Recipe Variants

• Swap carrots for broccoli – no change in WW Points
• Swap carrots for green beans – no change in WW Points

Possible Ways to Lower This Meal’s Points

• Use leaner ground beef
• Swap the ground beef out for ground chicken or ground turkey
• Use a butter substitute (I like I Can’t Believe It’s Not Butter)
• Use less panko
• Dice and roast the potatoes in the oven
• Swap the potatoes out for a zero-point veggie
• Use spray cooking oil instead of drizzling
• Cook with nonstick pans and little to no oil
• Use an air-fryer when possible

Disclaimer

I am a current paid EveryPlate and WW (Weight Watchers) subscriber. I am not compensated by EveryPlate or WW in any way. I’m currently not compensated by any brand or company so anything I say I like is because I use it personally and actually like it! Meal calculations are based on the ingredients, portions, and instructions provided by EveryPlate and the WW Points® Calculator available via my personal WW account. I can’t guarantee that my Points calculations are correct or will match yours since I’m not sure if choosing different preferences in your WW account causes differences in Points calculations. Always double check with your own WW account if you’re unsure. I also have certain Zero Points foods on my WW plan, including certain non-starchy vegetables, fruits, beans, peas, lentils, eggs, fish, shellfish, poultry, tofu, tempeh, yogurt, cottage cheese, corn, and popcorn. These may differ on your WW plan. All ingredients used for calculations are full-fat varieties unless otherwise noted.