Baja Shrimp Tacos with Pineapple Salsa from EveryPlate has 18 WW Points per serving and contains the following ingredients:
- Tomato
- Red onion
- Jalapeno peppers
- Pineapple
- Lime
- Garlic
- Shrimp
- Sriracha
- Flour tortillas
- Sour cream
- Olive oil
- Cooking oil
- Sugar
- Mayonnaise
- Flour
- Salt
- Pepper
Recipe Variants
There are no variants or substitutions available for this meal.
Possible Ways to Lower This Meal’s Points
- Use a sugar substitute for the white sugar
- Use a cooking oil spray or non-stick pan without oil
- Use a low-calorie or reduced fat mayonnaise
- Swap out the flour tortillas for corn tortillas
- Use small flour tortillas (points calculation based on medium sized flour tortillas)
- Use low-fat sour cream
- Skip the tortillas entirely and eat over a bed of cauliflower rice
WW Points for More EveryPlate Meals
Low Points (1-9 PPS) EveryPlate Meals
Mid Points (10-19 PPS) EveryPlate Meals
High Points (20+ PPS) EveryPlate Meals
EveryPlate Pork Meals
EveryPlate Chicken Meals
EveryPlate Beef Steak Meals
EveryPlate Ground Beef Meals
Disclaimer
I am a current paid EveryPlate and WW (Weight Watchers) subscriber. I am not compensated by EveryPlate or WW in any way. I’m currently not compensated by any brand or company so anything I say I like is because I use it personally and actually like it! Meal calculations are based on the ingredients, portions, and instructions provided by EveryPlate and the WW Points® Calculator available via my personal WW account. I can’t guarantee that my Points calculations are correct or will match yours since I’m not sure if choosing different preferences in your WW account causes differences in Points calculations. Always double check with your own WW account if you’re unsure. I also have certain Zero Points foods on my WW plan, including certain non-starchy vegetables, fruits, beans, peas, lentils, eggs, fish, shellfish, poultry, tofu, tempeh, yogurt, cottage cheese, corn, and popcorn. These may differ on your WW plan. All ingredients used for calculations are full-fat varieties unless otherwise noted.