Pork Sausage Stuffed Peppers with Pepper Jack from EveryPlate has:

• 20 WW Points per serving
• 580 calories per serving

Ingredients

• Green Bell Pepper
• Onion
• Garlic
• Italian Pork Sausage
• Israeli Couscous
• Tomato Paste
• Shredded Pepper Jack
• Olive Oil
• Cooking Oil
• Kosher Salt
• Pepper

Recipe Variants

• Swap the pork sausage for chicken sausage – 14 WW Points per serving
• Swap the pork sausage for ground beef – 17 WW Points per serving

Possible Ways to Lower This Meal’s Points

• Use chicken sausage, ground chicken, or ground turkey
• Replace the couscous with a zero-point veggie
• Use reduced-fat cheese
• Use spray cooking oil instead of drizzling
• Use nonstick pans with little to no oil
• Use an air-fryer when possible

Disclaimer

I am a current paid EveryPlate and WW (Weight Watchers) subscriber. I am not compensated by EveryPlate or WW in any way. I’m currently not compensated by any brand or company so anything I say I like is because I use it personally and actually like it! Meal calculations are based on the ingredients, portions, and instructions provided by EveryPlate and the WW Points® Calculator available via my personal WW account. I can’t guarantee that my Points calculations are correct or will match yours since I’m not sure if choosing different preferences in your WW account causes differences in Points calculations. Always double check with your own WW account if you’re unsure. I also have certain Zero Points foods on my WW plan, including certain non-starchy vegetables, fruits, beans, peas, lentils, eggs, fish, shellfish, poultry, tofu, tempeh, yogurt, cottage cheese, corn, and popcorn. These may differ on your WW plan. All ingredients used for calculations are full-fat varieties unless otherwise noted.